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The following information is about Fats.

Fats Defined

One of the three main classes of foods and a source of energy in the body. Fats help the body use some vitamins and keep the skin healthy. They also serve as energy stores for the body. In food, there are two types of fats: saturated and unsaturated.Saturated fats are solid at room temperature and come chiefly from animal food products. Some examples are butter, lard, meat fat, solid shortening, palm oil, and coconut oil. These fats tend to raise the level of cholesterol, a fat-like substance in the blood.Unsaturated fats, which include monounsaturated fats and polyunsaturated fats, are liquid at room temperature and come from plant oils such as olive, peanut, corn, cottonseed, sunflower, safflower, and soybean. These fats tend to lower the level of cholesterol in the blood.Another name for fat is lipid.See also: Carbohydrate; protein.

This definition is in context to Diabetes. See more contextual defintions for Fats.


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The World's Diet Secrets

Published July 4, 2009, 10:42 pm, Forbes

Other countries and cultures have a lot to teach us about eating right.

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Eyes on the fries

Published July 4, 2009, 10:22 pm, Concord Monitor

If you want fries with that, the drive-thru won't be a disappointment even without the trans fats.

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NOT Making the Grade

Published July 4, 2009, 9:08 pm, The Daily Ardmoreite

Oklahomans, with good reason, have much to feel proud about, but the quality of their general health is so poor that it threatens to overshadow much that is positive about the state.

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Inside Medicine

Published July 4, 2009, 5:42 pm, BBC News

Dr Dermot Neely talks about being a lipidologist.

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Inside Medicine

Published July 4, 2009, 5:06 pm, BBC News

A lipidologist talks about his work studying body fats

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World's Diet Secrets: Lessons in optimal eating

Published July 4, 2009, 11:28 am, CTV British Columbia

Certain cultures around the world offer traditional diets that are not just healthy -- they also protect our bodies against disease. The secret seems to be not just in the ingredients, but in preparation and cooking styles.

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Easy ways to tap olive oil's goodness

Published July 4, 2009, 5:36 am, Carteret County News-Times

(ARA) - Pure, all-natural foods have been gaining in popularity. From choosing whole-wheat pastas over enriched pasta to brown rice over white rice, Americans are paying more attention to what they eat.

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Pies still popular despite trans fats | Local News

Published July 3, 2009, 10:15 am, Queensland Times

FOR Monique Ghee and Ashley Oddi, not much can beat the meat-filled delights we know as pies.

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Schools ban the bad fats

Published July 3, 2009, 10:13 am, The Pinnacle

A two-year effort to ban all trans-fat foods at California's K-12 public schools became law Wednesday when SB 490 went into effect. The bill, authored by Sen. Elaine Alquist (D-San Jose), bans trans-fat foods from all vending machines at the state's K-12 public schools.

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Mark Hyman, MD: How to Get Rid of Acne, Pimples, and Other Skin Problems

Published July 3, 2009, 4:07 am, The Huffington Post

Eight million people see the dermatologist every year for acne and millions more rely on infomercial products hawked by celebrities or over-the-counter products that total $100 million in sales every year.

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Are you looking for additional Diabetes > Fats news? Try our new "Fats News Focus" area.

Off-site Fats Links, User Submitted

The following links have been collected through user bookmark submission in the Fats category. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.

Thu Jul 2

Wed Jul 1

  • Why Coconut Oil is Good for You: If you look at the label of a cocoa cassava bar, you?ll notice that it contains about 7 grams of saturated fat. Because of bad publicity and flawed studies, saturated fat has been branded as an unhealthy fat, when in reality, it is impossible to have a healthy diet which does not include saturated fats.

Tue Jun 30

  • Nutrition That Scores for Young Athletes: Optimal athletic performance requires food and nutrient intake that is tailored to each athlete?s sport, training schedule and individual needs. Many athletes, especially younger ones, gravitate toward typical eating patterns which can significantly decrease their chances to reach their peak performance. The basics of performance nutrition are discussed here so your developing athlete can feel and perform their very best.

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Thu Jun 25

If you would like to find additional social bookmark based links on the topic of we recommend the Open Tag Directory > Fats. If you would like to find related tags we recommend Tag Patterns > Fats

Off-site Fats Research Links

If you still need additional information on Fats then we suggest the following off-site resources. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.

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